Flagstaff is an open-minded kind of place, and the culture
here is one that has respect for different modes of life. Downtown Flagstaff is
made up of restaurants that represent a wide array of cultures, and at places
like Mountain Oasis, the world’s different cuisines are celebrated under one
roof. In a way, Flagstaff’s culture can really be defined by its appreciation
of all cultures.
Still, two cuisines have risen above the rest to make an
imprint on Flagstaff’s culture of food: Mexican and Native American. I challenge
anyone to drive 5 minutes in any
direction within Flagstaff’s borders and not
find a Mexican restaurant. Mexican food is such a staple in Flagstaff that even
non-Mexican restaurants include at least a couple of these menu items. If I
were to consider one type of food that I make which represents Arizona and
Flagstaff, it would be Mexican. Native American food is nowhere near as
prevalent, but prior to living here I didn’t know what fry bread was, so it has
clearly made an impression on at least one person.
In my mind there is no signature dish that defines what food
is to Flagstaff, but rather the variety and diversity of food represent the receptiveness
to different experiences and the desire to learn about others that characterize
this little mountain town.
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